These SUGAR FREE Niblets are made from locally produced Tablea , cacao butter and sweet lened with monkfruit.

Add a punch of chocolatey bitterness to recipes that use
chocolate in other forms. From oatmeal, trail mixes, and
granola.
• Use these niblets in cookie and brownie and smoothie
recipes.
• Use them as a topping for an ice cream sundae or eat
them on their own as a quick snack.

Shelf Life: Up to 1 yr from purchase date
Best to keep refrigerated