₱60.00 – ₱395.00
For those looking for a lower-calorie, lower carbohydrate and high fiber rice alternative with the same comfort of real rice and most importantly, regular rice texture, this is the perfect substitute for you!
This Rice has no foul odor! The perfect Rice alternative for rice based dishes like Sushi, Arroz Caldo , Goto, Champorado etc.
INGREDIENTS: Konjac flour, rice flour, oligopeptides of marine fish, inulin, yeast
NOT DIABETIC FRIENDLY
NUTRITION FACTS per 25g of cooked Shirataki Dry Rice
Energy - 28.4 kcal
Total Fat - 0g
Carbohydrates - 6g
Fiber - 0.6g
Protein - 0.6g
Sodium - 0g
How to Cook:
Just add boiling water in a ratio of 1:3. Cover for 15-20 minutes or until rice is cooked. Adjust water level as desired.
Or cook it the way you cook regular rice.
❌✔ LOW CARB (MAYBE - PLEASE CHECK MACROS)
❌ STRICT KETO (PLEASE CHECK MACROS)
✔ CYCLICAL KETO /CARB CYCLING
NOT DIABETIC FRIENDLY
Storage: Store in room temperature. Please keep away from direct sunlight.
Shelf Life : up to 1.5 yrs from purchase date
This low-calorie, high-fiber rice substitute offers the comfort of real rice with regular texture. It's suitable for rice-based dishes like sushi, arroz caldo, goto, and champorado, but not diabetic friendly.
Weight | N/A |
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Weight | 100g, 250g, 500g, 1kg |