Curry powder is a popular spice mix that has a number of valuable health benefits, including the prevention of cancer, protection against heart and Alzheimer’s disease as well as pain and inflammation. It also improves bone health, boosts immunity, and increases the liver’s ability to remove toxins from the body.

Curry powder is made up of numerous ingredients, and depending on the region of the world, they can change slightly, altering the specific health benefits that may be derived from the powder. The most common and advantageous ingredients of curry powder are turmeric, coriander, cardamom, cumin, sweet basil, and red pepper. Some other ingredients that are occasionally added, depending on the specific recipe, are fennel seeds, ginger, garlic, cinnamon, or mustard seeds, all of which have individual health benefits.

Anticancer Potential
Relieves Pain & Inflammation
Protects Heart Health
Improves Bone Health
Antibacterial Activity
Liver Toxicity

ORIGIN : INDIA
SHELF LIFE : up to 1 yr from purchase date