Cumin is a spice made from the dried seed of a plant known as Cuminum cyminum, which is a member of the parsley family.
Ground cumin is made by grinding dry roasted cumin seeds. It can be added at any time to a recipe as its flavor doesn't need heat or time to be released, as is the case with the seeds.More intense and nuanced flavor can be enjoyed by lightly roasting whole cumin seeds and then grinding the seeds in a spice grinder or with a mortar and pestle. You might want to take that into consideration when using measurements for a recipe and are grinding cumin from freshly roasted seed. Once ground, cumin will gradually lose its flavor over time and should be replaced regularly.
Ground cumin is a quintessential spice in a few different blends, including curry powder. It is also used as part of a rub, in a marinade, and as a seasoning for hearty dishes.

Health Benefits:
Contains antioxidants
Has anticancer properties
Helps control blood sugar
May help treat diarrhea
Fights bacteria and parasites
Has an anti-inflammatory effect
May help lower cholesterol
Aids in weight loss
Boosts memory

ORIGIN: INDIA
Exp: up to 1 yr from purchase date